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There are thousands of wonderful edible wild plants where I live here in Indiana but wild sources of starches can be a bit tricky to come by. Proteins, fruits, and vegetables are easy to find but the starches, not so much. Acorns can help… Read More
Mulberries are one of my all time favorite fruits. They are amazingly nutritious, tasty and in no short supply. I recently had an article published on collecting mulberries in the print version of GRIT magazine. If you prefer, you can read the… Read More
The Kentucky Coffee Tree (Gymnocladus dioicus) gets its common name from the discovery that an extremely convincing coffee-like beverage can be brewed from its roasted seeds. During the revolutionary and civil wars soldiers that were cut off from supply chains found comfort in… Read More